Our Menu

Grilled winglets marinaded with spicy jerk seasonings, served with mango/pineapple salsa.

Fried chicken wings “flavors are Lemon pepper, Buffalo, Honey BBQ or Sweet Chilli .

Mixture of seasoned flour , crab meat , sweet pepper, green onions for flavor , served with sweet chilli sauce.

Brown Stew Chicken is a classic Jamaican Stew made with chicken, vegetables and a heavy amount of aromatic spices.

Insanely delicious slow-cooked chicken cutlets in Jamaican spiced curry that is full of flavor and tender to the bone. An absolutely must have Jamaican food.

The poultry is seasoned with a jerk sauce that combines all spice, fresh herbs and seasonings. Chicken is slowly jerked to let the flavors of the sauce penetrate over grill. | Mild or Spicy Sauce .

Chicken cutlets that have been coated with seasoned flour and deep fried, served with bombshell sweet sauce.

Fridays only

Sundays only

Jumbo size shrimp curry with big bold flavors – coconut milk, fresh herbs and seasonings.

Seasoned shrimp cook with an amazing flavor combination of garlicky, buttery goodness.

Fried fish topped with a spicy sauce pickled vegetable medley.

Fish cooked in a spicy broth with vegetables, fresh bell pepper, onion and okra.

Fried fish stewed down on low heat in a sweet savory sauce with authentic herbs and spices.

8oz salmon rubbed with our signature blend jerk seasonings and cooked over grill.

Insanely delicious slow-cooked goat meat Jamaican spiced curry that is full of flavor and tender off the bone!

Delicious oxtail stew braised with lima beans in a flavorful deep gravy and spiced up primarily with fresh herbs and seasonings.

The pork shoulder is seasoned with a jerk sauce that combines allspice, fresh herbs and seasonings. Meat is slowly cooked to let the flavors of the sauce marinate over grill.

Ital stew is a one pot plant based dish. The dish is made with root vegetables, herbs, spices, and then simmered down in coconut milk.There is absolutely NO MEAT included in the Ital Stew.

Rasta pasta is a creamy pasta tossed with Caribbean style and sautéed bell peppers.This dish is creamy, rich, spicy and cheesy.

Freshly cut cube size romaine lettuce, croutons, parmesan cheese.

Honey BBQ, lemon pepper, sweet chilli

One size.