Sweet Caribbean Treats & Dessert in Las Vegas
No Caribbean meal is complete without something sweet. At House of Dutch Pot, our desserts are made in-house with traditional island ingredients and a rich, homemade touch, the perfect finish to any Jamaican meal in Las Vegas.
A Sweet Taste of the Caribbean
From warm, spiced bread pudding to rich rum-infused cheesecake, our dessert menu brings comforting Caribbean flavors to every bite. Each dessert is made fresh in-house, using traditional recipes and quality ingredients.
Our Caribbean Desserts
Finish your meal with one of our signature desserts, made in-house with rich, comforting Caribbean flavor.
Bread Rum Pudding
A warm, comforting dessert made with chunks of day-old bread soaked in a rich, vanilla-infused cinnamon custard, baked to golden perfection.
$8.00
Pineapple Carrot Cake
A classic moist spiced cake featuring freshly grated carrots and crushed pineapple.
$8.50
Bailey's Rum Cheesecake
A timeless dense, and creamy cheesecake with a graham cracker crust, finished with a light dusting of sugar
$10.00
Frequently Asked Questions
House of Dutch Pot serves Caribbean-inspired desserts including Bread Rum Pudding, Pineapple Carrot Cake, and Bailey’s Rum Cheesecake.
Yes, the Bailey’s Rum Cheesecake is flavored with rum. Guests who prefer a non-alcoholic option can ask staff about other dessert choices on the menu.
Yes. All desserts are prepared fresh in-house using traditional Caribbean recipes and quality ingredients.
Bread rum pudding is a traditional Caribbean dessert made from day-old bread soaked in a rum and cinnamon-infused custard, then baked until golden.
Yes. House of Dutch Pot offers desserts for dine-in, takeout, and online ordering at its Las Vegas location.