Our Hot Line :

(702) 485-3500

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Franchise With Us

Bring the Taste of the Caribbean to Your City

Are you passionate about food and ready to be part of something special? The House of Dutch Pot (HODP) is expanding, and we’re looking for dedicated, driven individuals to join our growing family. As a franchisee, you’ll be part of a proven concept rooted in rich Caribbean tradition, award-winning flavors, and a strong brand presence.
  • (702) 485-3500
  • info@houseofdutchpotlasvegas.com
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Our Hot Line :

(702) 485-3500

Menu

To Get You Served

Signature Dishes

At House of Dutch Pot, every dish tells a story of rich Caribbean heritage and bold island flavors. Our signature oxtail, slow-braised to tender perfection in a savory homemade gravy, is a customer favorite that keeps guests coming back. Savor the smoky spice of our jerk chicken, grilled with care and packed with authentic seasoning. Enjoy classics like curry goat, escovitch fish, and our flavorful rice and peas—each bite crafted with love and tradition. Whether you’re new to Caribbean cuisine or craving a taste of home, our menu delivers unforgettable flavor in every dish.

ALL ITEMS ON THIS MENU ARE GLUTEN FREE AND NO MSG USAGE
Warm & inviting

Signature Dishes

Welcome to the heart of our authentic Caribbean food experience. At House of Dutch Pot, every dish tells a story of rich Caribbean heritage and bold island flavors, crafted with care in our “Little Factory” kitchen. Whether you’re new to a Caribbean restaurant or craving a true taste of home, our menu delivers unforgettable flavor in every dish.

1/2 Jerk Chicken (3-4 Pieces)

Our legendary jerk chicken, a cornerstone of any great Jamaican restaurant. The poultry is marinated in our house-made jerk sauce—a complex blend of allspice, fresh herbs, and Scotch bonnet peppers—then slowly grilled to smoky, spicy perfection.
***Choose mild or spicy sauce.

Chicken

$14.50

jerk chicken
OXTAIL

The ultimate comfort food, our signature oxtail dish. Braised for hours until fall-off-the-bone tender in a rich, savory gravy seasoned with fresh thyme and exotic Caribbean spices. A must-try.

Meat

$30

oxtail dish
Jerk Chicken and Shrimp Rasta Pasta

A vibrant favorite that showcases our creative twist. A seasoned creamy cheese sauce tossed with our drum pan jerk chicken, succulent sautéed shrimp, and colorful bell peppers.

Chicken

Fish

Pasta

$28

caribbean appetizers
Pineapple and Guava Jerk Salmon

A masterpiece of caribbean seafood. An 8 oz salmon filet seasoned with our Dutch Pot Jerk Rub, grilled, and simmered in a pot of jerk sauce with grilled diced pineapples. A perfect harmony of sweet jerk salmon and spice.

Fish

$31.50

caribbean side dishes
Jerk Chicken Wrap

This is an item on your menu. Give your item a brief description.

Chicken

$18

authentic jerk chicken
To Get You Served

Meat & Chicken

  • Oxtail $32

    Braised oxtails slow-stewed in rich brown gravy with fresh herbs and Chef O's signature house blend.

  • Oxtail Fried Rice $20

    Deboned oxtails tossed with sautéed vegetables, yellow rice, fresh herbs, and island seasonings.

  • Side Oxtails $20

    Braised oxtails slow-stewed in rich brown gravy with fresh herbs and Chef O's signature house blend.

  • Jerk lamb chop $34

    Juicy American lamb loin chops marinated in bold, spicy jerk seasoning and grilled to perfection.

  • Island-Style Curried Goat $26

    Tender goat meat simmered in a rich, fragrant curry stew.

  • Side Curried Goat $18

    Tender goat meat simmered in a rich, fragrantt curry stew.

  • Curried Goat & Roti $27

    Tender curried goat served wrapped or unwrapped in flaky, layered roti flatbread.

  • Jerk pork $23

    Slow-cooked pork shoulder marinated overnight in authentic Jamaican jerk seasoning, then grilled until smoky, tender, and juicy.

  • BBQ Fried Chicken (New) $26

    Seasoned chicken deep-fried until crispy, then tossed in our house-made pineapple guava barbecue sauce.

  • Jerk Chicken $24

    Fiery, slow-cooked chicken marinated in a bold blend of Scotch bonnet peppers, allspice, and island spices. Served with your choice of sides.

  • Curried Chicken $23

    Juicy bone-in chicken stewed in a rich golden curry sauce, with traditional jamaican spices, Scotch bonnet heat, carrots, and potatoes. Served with white rice or roti.

  • Curried Chicken & Roti $25

    Tender curried chicken served with flaky, layered roti flatbread.

  • Brown Stew Chicken $23

    Tender, fall-off-the-bone chicken simmered in a rich, savory, aromatic brown gravy - a true Caribbean classic.

  • Fried Chicken $23

    Our signature fried chicken with a perfectly seasoned, crispy golden crust and juicy, tender meat inside.

  • Half Chicken (Jerk or Fried) $15
  • Jerk Quarter Leg $8.50
To Get You Served

APPETIZERS

  • Stir Fried Vegetable Wonton
    Stir Fried Vegetable Wonton $16

    Cabbage, bak choy,callaloo, broccoli carrots ginger garlic and bell peppers, Stir Fried and roll inn wonton wrappers

  • Fried Jerk Calamari
    Fried Jerk Calamari $16

    Deep Fried Squid seasoned with one pot jerk blend & serve with guava jerk sauce

  • Jerk Shrimp Taco
    Jerk Shrimp Taco $15

    3 soft shell tacos light grill filled wit romaine lettuce, red cabbage, carrots, pineapple salsa slice jalapenos topped with jerk shrimp jack cheddar and ranch

  • Red Stripe Jerk Wings (12) PC
    Red Stripe Jerk Wings (12) PC $22

    Crispy wings tossed in our signature jerk sauce, grilled to perfection for that authentic island flavour. Choice of mild or spicy.

  • Oxtail Loaded Fries
    Oxtail Loaded Fries $17

    Crispy french fries topped with serrano peppers. chipotle mayo, cheese and oxtail.

  • Island Oxtail Tacos
    Island Oxtail Tacos $18

    Warm tortillas loaded with tender, slow-cooked oxtail, zesty slaw, and a hint of tropical spice for the ultimate island-style taco.

  • Red Stripe Jerk Wings (6) PCS
    Red Stripe Jerk Wings (6) PCS $22

    Juicy chicken wings glazed in our signature jerk sauce, perfectly grilled and packed with bold Caribbean flavour.

  • Crispy green plantain $10

    8 pieces of sliced green plantain double & fried and seasoned with Garlic & herbs seasoning.

  • Beef patty $10

    Flaky & Spicy : A golden, flaky pastry filled with spiced ground beef, onions, and peppers-a Caribbean classic.

  • Crab cakes $16

    Sweet lump crab meat mixed with a light blend of mayo, seasonings, and sometimes fresh herbs, pan-seared to perfection.

  • Oxtail Mac &Cheese Wontons $18

    Egg roll wontons stuffed with deboned oxtails, creamy macaroni & cheese, jalapeños, and jack cheddar

  • Oxtail Loaded Fries $18

    French fries piled high with deboned oxtails, chipotle mayo, jack cheddar, and jalapeños.

  • Oxtail Taco $18

    Three soft shells filled with slow-cooked deboned oxtails, romaine, red cabbage, carrots, jalapeños, and cilantro, and jack cheddar.

  • Jerk Chicken Tacos $16

    Three soft shells loaded with seasoned jerk chicken, romaine, red cabbage, carrots, jalapeños, ranch sauce, and jack cheddar.

  • Red Stripe Jerk Wings (6 pcs) $12
  • Coconut Shrimp (8 pcs) $18
To Get You Served

Chicken

Perfect for sharing or the indecisive foodie, our caribbean combo meals offer incredible value.

To Get You Served

ONE POT COMBO MEALS

Each combo comes with Two Sides of Your choice
  • Jerk Chicken & Oxtails $40

    Tender jerk chicken paired with slow-braised oxtails, rich in island spices and deep flavor.

  • Fried Chicken & Curried Goat $40

    Crispy golden fried chicken served with traditional-jamaican curried goat.

  • Jerk Chicken & Curried GOAT $40

    Smoky jerk chicken combined with tender, slow-cooked curried goat.

  • Curried Chicken & Stewed Chicken $38

    Classic Jamaican comfort pairing with bold curry flavor and rich brown stew gravy.

  • Jerk Shrimp & Jerk Chicken $40

    Perfectly seasoned jerk shrimp alongside smoky, flame-kissed jerk chicken.

  • Curried Chicken & Curried GOAT $40

    A curry lover's combo featuring two island favorites simmered to perfection.

  • Oxtail & Curried GOAT $45

    Slow-braised oxtail and tender, Jamaican currried goat in rich.

  • Jerk Salmon & Lamb Chop $50

    Each combo comes with TWO sides of your choice.

To Get You Served

PASTA & WRAPS

Rasta Pasta

A Jamaican spin on an Italian classic! Penne pasta tossed in a rich, spicy jerk cream sauce with vibrant red, green, and yellow bell peppers.

Choose Your Protein

  • Oxtails $26
  • Jerk Chicken $24
  • Salmon $26
  • Jerk Shrimp $25
  • Salmon & Shrimp $32
  • Jerk Chicken & Jerk Shrimp $30

Coconut Curried Rasta Pasta $28 (NEW)

A Jamaican spin on an Italian classic! Penne pasta tossed in a rich Chef O curry cream sauce with vibrant red, green, and yellow bell peppers.

Choose Your Protein

  • Coconut Fried Shrimp $24
  • Salmon $26
  • Oxtails $28
  • Jerk Chicken & Jerk Shrimp $30
jerk salmon
To Get You Served
Seafood

Dive into our fresh caribbean seafood selections.

  • Snappers $45

    Prepared Escovitch, Steamed, or Brown Stewed.

  • Pineapple-Guava Salmon $30

    8oz salmon Grill and then simmered in a pineapple guava jerk sauce with bell peppers, Carrots and onions. Topped with a pineapple salsa

  • Coconut Curried Shrimp $26

    A bold and flavorful dish featuring large shrimp cooked in an aromatic, island-style curry sauce, with a kick of Scotch bonnet pepper and fresh thyme.

  • Ackee & Saltfish (Codfish) $30

    Delicately sweet, buttery ackee fruit is sautéed with flakes of savory salted codfish, onions, fresh tomatoes, bell peppers, and a hint of Scotch bonnet pepper and thyme.

  • Cooked up Saltfish $24

    This dish is rich in flavor, combining sautéed onions, garlic, sweet bell peppers, tomatoes, fresh thyme, and a hint of Scotch bonnet pepper for an authentic kick.

  • Callaloo & Saltfish $24

    Flaked salt cod sautéed with callaloo greens, onions, tomatoes, peppers, and thyme for a savory, flavorful dish.

To Get You Served
ITAL VIBES - Vegan

We proudly serve vibrant vegan caribbean food.

  • Vegan stew ( ital ) $25

    A hearty, rich, and flavorful plant-based stew highlighting fresh vegetables and traditional Ital seasonings.

  • Broccoli & Tofu Vegan Pasta $24

    One-pot vegan pasta made with roasted red bell peppers, broccoli, crispy fried tofu, and creamy vegan Alfredo sauce.

  • Vegan roti $25

    A flaky, layered roti flatbread filled with vegan stew, served wrapped or unwrapped.

  • Side Vegan Stew $14

    A smaller portion of our rich, slow-simmered Ital vegan stew - perfect as a sideonadd-on.

  • Sautéed Vegan Green Bowl $25

    Okra, callaloo, and broccoli sauted in sesame oil with onions, bell peppers, tomatoes, garlic, aiinger. Served with two sides of your choice.

  • Sautéed callaloo $15

    Fresh amaranth greens (callaloo) lightly steamed and sautéed win onions, garlic, tornatoes, fresh thyme, and a hint of Scotch bonnet pepper for gentle heat.

To Get You Served
Sides

Complete your meal with our essential caribbean side dishes.

Sides
  • Festival 3pcs $7

    Made of cornmeal, flour, coconut milk and brown sugar

  • Garlic mash potatoes $6

    Idaho potatoes, boiled and mash with milk and season butter milk

  • Rice & peas $8

    Rice and peas is a Jamaican side dish made of coconut juice, rice, mixed with beans and perfumed with spices

  • White rice $6

    Jasmine rice cooked with salt and butter

  • Mac & cheese $8

    Large macaroni elbow cooked al Dente, seasoned with our house blend and cheesy creamy sauce

  • Seasonal steamed vegetables $7

    Broccoli, cabbage and carrots steam with liquid butter and lemon garlic and herb blend

  • Seasoned house fries $5

    Julienne potatoes deep fried with lemon Garlic and salt blend

  • Reggae slaw $6

    Made with green cabbage, shredded carrots, dice bell pepper, vinegar and sugar base dressing

  • Macaroni Salad $8

    Our crowd-pleasing recipe combines tender macaroni noodles with a medley of finely chopped red bell peppers, celery, and onions, all coated in a rich, slightly sweet and tangy dressing.

Up Charge Sides
  • Oxtail fried rice $20

    fresh stir-fry, savory soy sauce, fluffy rice, and customizable ingredients like pineapple onions debone oxtails

  • Sweet Plantain $5

    Sweet ripe plantain slice and deep fried

  • Roti $9

    A flaky, layered flatbread (similar to paratha), often served with curry for dipping.

  • Ground Provision $7
To Get You Served
NATURAL IN-HOUSE JUICES & SODAS
  • Island Fruit Punch $9

    Fresh mangoes, guava, pineaple and peaches blended with ginger & fresh squeezed lime juice.

  • Hibiscus (Sorrel) Juice $9.50

    Traditional Caribbean hibiscus drink, bold, refreshing, and naturally vibrant.

  • Pineapple Ginger $9

    A sweet yet refreshing blend of fresh pineapple, spiced ginger, and lemon.

  • Watermelon Strawberry Lemonade $9

    Real watermelon and strawberries blended with fresh lemon juice. Sweet, tangy, fruity, and refreshing - summer vibes with a bright burst of flavor bright.

  • Peachy Lemonade (NEW) $9

    Real peaches blended with fresh lemon juice, Sweet, tangy, fruity, refreshing, and bright.

  • Fiji Water $6
  • Ting $6.25

    Sparkling grapefruit soda

  • Kola Champagne $6
  • Ginger Beer $6

FROZEN DRINKS

  • Piña Colada $13

    A classic blend of fresh pineapple juice and creamy coconut, blended until velvety smooth with ice for a true taste of the islands.

  • Mango Daiquiri $13

    A perfect balance of the sweet, rich flavor of ripe mango and the bright, zesty tang of fresh lime juice.

  • Guava Daiquiri $14

    A perfect balance of the sweet, rich flavor of ripe strawberry and the bright, zesty tang of fresh lime juice.

To Get You Served
Dessert
  • Bread Rum Pudding $8

    A warm, comforting dessert made with chunks of day-old bread soaked in a rich, vanilla-infused cinnamon custard, baked to golden perfection.

  • Pineapple Carrot Cake $8.50

    A classic moist spiced cake featuring freshly grated carrots and crushed pineapple.

  • Bailey's Rum Cheesecake $10

    A timeless dense, and creamy cheesecake with a graham cracker crust, finished with a light dusting of sugar

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