Caribbean Meat & Chicken Specialties in Las Vegas
Discover the rich flavors of Jamaica at House of Dutch Pot, where our meat and chicken specialties bring robust, slow-cooked flavors and rich culinary traditions to Las Vegas. From tender, gravy-infused oxtails and island-style curried goat to smoky jerk lamb chops and authentic jerk pork, every dish is prepared with traditional spices, fresh herbs, and Chef O’s signature house blends.
A True Taste of Island-Style Meats & Poultry
Experience authentic Jamaican flavors with our signature selection of meat and chicken entrées. Prepared using time-honored cooking techniques, each dish features deep marination, slow simmering, and traditional jerk seasonings that capture the rich flavors of Jamaica. Whether you are searching for the best oxtails in Las Vegas or craving rich curried goat served with layered roti, our menu offers flavorful options to satisfy every Caribbean food lover.
Why Choose House of Dutch Pot for Meat & Chicken
Authentic Caribbean Spices
We use traditional Jamaican jerk marinade, Scotch bonnet peppers, allspice, and fresh herbs to craft bold island flavors.
Slow-Cooked Perfection
Our meats are slow-stewed and braised for hours until tender, juicy, and infused with savory gravy.
Las Vegas Local Favorite
Conveniently located in Las Vegas, NV, bringing true Caribbean comfort food to locals and visitors alike.
Our Meat & Chicken Specialties
Discover the rich, authentic taste of Jamaica with our slow-cooked meat and chicken entrées in Las Vegas, prepared daily using premium cuts, fresh island herbs, and Chef O’s signature spices. From tender, gravy-rich oxtails and curried goat to smoky jerk lamb chops and pork, we serve unforgettable Caribbean comfort food crafted with true island tradition.
Oxtail
Braised oxtails slow-stewed to tender perfection in rich brown gravy, seasoned with fresh herbs and Chef O’s signature house blend.
$32.00
Oxtail Fried Rice
Deboned oxtails tossed with sautéed vegetables, yellow rice, fresh herbs, and traditional island seasonings.
$20.00
Side Oxtails
A side portion of our famous braised oxtails, slow-cooked in rich brown gravy with herbs and house blend spices.
$20.00
Jerk Lamb Chop
Juicy American lamb loin chops marinated in bold, spicy Jamaican jerk seasoning and grilled to smoky perfection.
$34.00
Island-Style Curried Goat
Tender goat meat slow-simmered in a rich, fragrant Caribbean curry stew infused with aromatic spices and herbs.
$26.00
Side Curried Goat
A smaller serving of our tender island-style curried goat, simmered in a rich, fragrant curry stew.
$34.00
Curried Goat & Roti
Tender curried goat served wrapped or unwrapped alongside flaky, layered Caribbean roti flatbread.
$27.00
Jerk Pork
Slow-cooked pork shoulder marinated overnight in authentic Jamaican jerk seasoning, then grilled until smoky, tender, and juicy.
$23.00
Frequently Asked Questions
You can enjoy authentic Jamaican oxtail, island-style curried goat, jerk lamb, and jerk pork at House of Dutch Pot, located at 4255 S Durango Drive, Las Vegas, NV 89147.
Our Meat & Chicken menu includes slow-stewed Oxtails, Oxtail Fried Rice, Jerk Lamb Chops, Island-Style Curried Goat (with Roti option), Jerk Pork, and authentic Jerk Chicken options.
Yes, our jerk meats are marinated in traditional Jamaican jerk seasoning, herbs, and Scotch bonnet peppers. We offer both mild and spicy sauce choices so you can enjoy your preferred heat level.
Our oxtails are braised and slow-stewed for hours in a rich brown gravy with fresh herbs, while our curried goat is simmered in a fragrant Caribbean curry stew with island seasonings until tender and juicy.
Yes, you can easily place an online order for pickup or delivery directly through our website at houseofdutchpotlasvegas.com or by calling us at (702) 485-3500.